50 Chocolate Making Masterclass

Pooja Tripathi
89+ Students | 5 Courses
Learn to make 50 different chocolates
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Modules
Module 1
Technique 1 - hard centered ChocolateTechnique 2 - soft-centered Chocolate
Technique 3 - homemade milk chocolate
Technique 4 - homemade dark chocolate
Technique 5 - sticky center Chocolate
Technique 6 - clustered / rock Chocolate
Technique 7 - truffles
Technique 8 - Coloured chocolate
Technique 9 - marble chocolate
Technique 10 - Metallic chocolate
Technique 11 - fudge
Technique 12 - Diwali crackers chocolate
π Melting chocolate compound in a double boiler
π Melting chocolate compound in a microwave
π Tempering the chocolate compound
π Homemade dark chocolate
π Homemade milk chocolate
π 8 techniques for chocolate making
Module 2
π« Butter scotch chocolateπ« Toffee chocolate
π« Black current chocolate
π« Hazelnut chocolate
π« Choco crackle chocolate
π« Soft center filling
π« Bounty
π₯ Peanut butter chocolate
π Orange chocolate
π₯ Kiwi chocolate
Module 3
π Pineapple chocolateπ₯ Mango chocolate
π Strawberry chocolate
π« Nutella chocolate
π« Fruit filling chocolate
π« Dark truffle
π« White truffle
π« Paan masala truffle
π« Coconut truffle
Module 4
π« Colourful truffleπ« Rasmalai truffle
π« Pistachio truffle
π« Coloured Chocolate
π« Marble chocolate
π« Metallic chocolate
π« Cornflex clusters
π« Nutty clusters
π« Bubble gum sticky center chocolate
Module 5
π Orange sticky center chocolateπ Strawberry sticky center chocolate
π₯ Kiwi sticky center chocolate
π pineapple sticky center chocolate
π« White chocolate fudge
π« Creamy chocolate fudge
π« Chocolate walnut fudge
π« Homemade milk chocolate
π« Homemade dark chocolate
Module 6
π« Stick jawsπ« Ferrero rocher
π« Liquor chocolate
π« Marzipan
π« Peanut butter crunch chocolate
π« Oreo Dairy milk
ππ½ Packing of bars
ππ½ Packing of Chocolates

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