Beginner to Professional Baking Masterclass

Vidhi Kamra

5902+ Students | 32 Courses

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Modules

Day 7

- Learn to make trending lunchbox cakes with different themes.

Day 1

- Learn how to make vanilla cake sponge
- Learn how to get the perfect chocolate frosting.

Day 6

- Learn how to make a tall rustic cake with the use of fresh flowers .
- Learn the technique of wrapping and application of flowers.
- Learn how to do gold icing.

Day 3

- Learn how to make buttercream frosting
- Learn the use of dark colour & use of Russian flower nozzles with rose technique.

Day 8

- Learn to make a tall cake covered in chocolate mousse ,
- Learn to do chocolate sail , chocolate ball garnish , white chocolate drip and assembly of other chocolates .

Day 4

- Learn the use of whipped cream
- Learn the trending "butterfly & swirl" décor

Day 5

- Learn to make the ombré effect on cake with the use of rice paper.

Day 2

- Learn how to make red velvet cake
- Learn how to make the cream cheese frosting.