Homemade Cheese and Dips : Masterclass

Kamal preet Kaur

5693+ Students | 398 Courses

Your Name Your WhatsApp Number

Modules

Day 1

Mozzarella Cheese
- Learn to prep the base with processing of the prepared base with whey water, stretching and refrigerating.

Day 2

Cream Cheese
- Get to know how to prep the base and straining along with rinsing the base & getting rid of extra whey along with grinding to prepare the cream cheese.

Day 4

Salsa & Schezwan Sauce
- Learn to prep the ingredients and sauce with knowing how to store the sauce.

Day 3

Pizza Pasta Sauce & Cheese Sauce
- Know how to prep the ingredients & sauce along with the storing process.

Day 5

Mayonnaise & Tandoori Mayonnaise
- Learn to prepare the ingredients and sauce along with storing.

Certificate of Participation

Live Class

Recordings

Lifetime Access to Community

Lifetime Support

Affordable for All

Join the largest community of learners now!

Download the app now