Making Baba Ganoush

Kamal preet Kaur

5693+ Students | 398 Courses

Baba ghanoush, also spelled baba ganoush or baba ghanouj, is a Levantine appetizer consisting of finely chopped roasted eggplant, olive oil, lemon juice, various seasonings, and tahini.

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Modules

Day 1

- Roast the eggplant
- Make the garlic oil and roasted garlic
- Preparing the tahini
- Process everything to make the amazing 'Baba Ganoush dip'
- Garnishing of the dip

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