Anamika Chakraborty

Baking

3 Likes

cream Mae stiff peaks kyu nahi aata hai ?? crumb coating ho jata hai par flower banane ke waqt melt ho jata hai.......iska kya solution hai?

Comments

Ritika

05 Oct 2021 02:29 PM

Does whip cream on room temperature..it should be cold..whip cream on medium until soft peaks.then on high speed until you get stiff peaks.

Ritika

05 Oct 2021 02:29 PM

don't

Anamika Chakraborty

05 Oct 2021 05:15 PM

no mam it was in cold temperature

Ritika

05 Oct 2021 07:01 PM

ok not only cream ,you chill the bowl which you will use for whipping and whisk or beater ,as well

Anamika Chakraborty

10 Oct 2021 01:57 PM

meri cream deep feez me tha lekin light cut hogaya..or cream melt hogaya ..abhi me keyse wheep karu..aj e chaie mujhe