Pankhuri Community

Varsha Thakur
Baking
178 Likes
Varsha Thakur
Baking
141 Likes
Burger Bun' taught by Ritika arora mam
Neelam verma
Mehendi
144 Likes
arbic design by me 😊
Arpita
Painting
181 Likes
Arpita
Mehendi
157 Likes
Arpita
Mehendi
127 Likes
mrs Amruta Dhawade
Nail Art
109 Likes
hello girls plsss give ur suggestions on my customised press on nails 💅
harpreet kaur
Baking
184 Likes
Hi,Ritika Ma'am kindly help me in this bourbon biscuits I kept it for 13 to 14 mints at 175° still they are burnt . And also cream is liquidy which i made as per measurement given in pdf (i kept it for 2 hrs in friz)when i have taken it out it become liquidy. kindly guide for both.
harpreet kaur
Baking
154 Likes
Choco Cookies taught by Ritika Ma'am
harpreet kaur
Baking
150 Likes
Naan khataie taught by Ritika Ma'am These are Perfectly baked and yummy also.❤😋
harpreet kaur
Baking
156 Likes
Karachi Cookies and Coconut Cookies taught by Ritika Ma'am. I would like to ask few questions: 1.Like I baked both at 170°degree for 17 to 18 mints still they are not crispy from inside,Both tastes like they are not baked properly,But why?? 2.As you can see in picture coconut cookies are dark from below ,Why it happened? 3.I would like to ask baking procedure. like i kept both at 170° and while preheating both racks were on (top and botton)and aftr 10 mints ,only botton rack was on ,in last 5-9 mints top rack was on. What is the correct procedure of baking ,plz share with me as I'am new to baking.
Mehendi
154 Likes
Mehendi
177 Likes
Mehendi
172 Likes
Shweta dhoka
Mehendi
184 Likes